Food Service - Head Cook (BW)

Bellevue NEBellevue, NE
Onsite

About The Position

Applications are being accepted for a 7 hour per day Head Cook position at Bellevue West High School. In absence of a cafeteria manager, the head cook is responsible for the operation of the kitchen and the food service program. The primary responsibility for the head cook is the preparation and storage of all food, as well as maintaining standards set by the State Health Department and State Food Service Office. Duties include inventory maintenance, ordering food supplies and storage of all food. The candidate must be friendly, flexible, team, and people oriented.

Requirements

  • Must not pose a direct threat to the health or safety of himself/herself or others with or without reasonable accommodations.
  • Must be capable of regularly attending to the duties of the position assigned and for the duration of the assignment.

Nice To Haves

  • Friendly
  • Flexible
  • Team oriented
  • People oriented

Responsibilities

  • Operation of the kitchen and the food service program in the absence of a cafeteria manager.
  • Preparation and storage of all food.
  • Maintaining standards set by the State Health Department and State Food Service Office.
  • Inventory maintenance.
  • Ordering food supplies.
  • Storage of all food.
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