Head Cook Elementary

Union City Community SchoolsUnion City, CA
Onsite

About The Position

Leads the day-to-day operations at an individual school or feeding site. Head Cooks must ensure high standards for safety/sanitation and meal quality. School nutrition professionals who work at the "point of service" are on the frontlines of serving healthy school meals and encouraging students to embrace nutritious choices.

Requirements

  • High school Diploma or equivalent
  • Basic computer literacy is required
  • Licensed driver with vehicle
  • Ability to work with others in a positive, productive way
  • Ability to communicate effectively with staff, parents, and the community while projecting a positive image that will enhance the Hot Lunch program
  • Ability to lift a minimum of 50 pounds

Responsibilities

  • Ensure high standards for safety/sanitation and meal quality.
  • Supervise other site employees.
  • Follow and interpret oral and written instructions.
  • Scale recipes.
  • Manage time and organize tasks to complete required duties and paperwork each day in a timely manner.
  • Meet all state and federal requirements including cleanliness of kitchen and equipment, FIFO procedures.
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