Head chef/GM
Picasso Restaurant Group•Troy, MI
•$65,000 - $70,000•Onsite
About The Position
Picasso Restaurant Group is growing, and we’re looking for an experienced Head Chef / General Manager to lead our Troy location! This is a great opportunity for a culinary professional who wants a leadership role with a consistent daytime schedule — no nights and no regular weekends.
Requirements
- Previous experience as a Head Chef, Executive Chef, Kitchen Manager, General Manager, or similar leadership role
- Strong culinary and kitchen management experience
- Proven ability to lead and motivate a team
- Knowledge of food costs, ordering, inventory, and labor management
- Strong organizational and communication skills
- Commitment to quality, cleanliness, and customer service
- Ability to thrive in a fast-paced food service environment
Nice To Haves
- Catering or high-volume food service experience is a plus
Responsibilities
- Oversee all daily kitchen and café operations
- Lead, train, schedule, and develop kitchen and front-of-house team members
- Ensure consistent food quality, presentation, and excellent customer service
- Manage food ordering, inventory, and food costs
- Maintain proper food safety and sanitation standards
- Assist with menu planning and daily food production
- Monitor labor and operating costs
- Create a positive, professional, and team-oriented work environment
- Work closely with Picasso Restaurant Group leadership to ensure the location operates efficiently and successfully
- Participate in catering and special events as needed
Benefits
- Eligible for health benefits after 90 days
- Paid Vacation Time
- all major holidays off
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
