Hatchery Worker Labor HY01 - 2nd shift - Albertville Hatchery

Tyson Foods•Albertville, AL

2d•Onsite

About The Position

This position is responsible for entry level non-skilled general labor hatchery tasks while maintaining a safe work environment and adhering to Tyson policies and procedures.

Requirements

Must be willing to work flexible hours.
Must be willing to work most holidays.
Must be willing to stand/walk on concrete floors 4 to 5 days per week, 8 to 10 hours per day.
Must be willing to work 6 days per week if needed.
Must be willing to climb ladders/stairs.
Must be willing to work in extreme hot/cold environments.
Must be willing and able to tolerate chick down and the smell of rotten eggs.
Must be willing to work with cleaning chemicals.
Must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.
Must not own, possess, or otherwise maintain any domestic, wild, or exotic fowl.
Must be willing to sign an agreement to avoid any avian species (chickens, ducks, geese, turkeys, etc).
An Animal Welfare background check will be required.

Responsibilities

Perform various hatchery tasks while maintaining a safe work environment and adhering to Tyson policies and procedures.
Learn safe, efficient operation of hatchery machinery.
Fix minor issues with hatchery machinery.
Clean hatchery machinery.
Load/remove baskets and trays weighing 10 lbs. to 15 lbs. from machines.
Bend and lift a minimum of 30 lbs. from 6” high to 5’6” high repetitively.
Push/pull buggies of eggs weighing up to 500 lbs.
Cull non-viable chicks from viable chicks.
Rotate jobs.
Follow all Hatchery Safety rules/regulations.
Follow all Animal Welfare Guidelines.
Wear appropriate PPE as required.