Group Coordinating Lead - Production (2nd Shift)

MSI Express•West Chicago, IL

1d•Onsite

About The Position

The lead works at the direction of the production/warehouse supervisor in support of the production line. This position has responsibility for Food Safety and Quality within their influence. The associate in this job has the responsibility to report, in a timely manner, Food Safety and Quality problems to personnel with authority to initiate action on those problems.

Requirements

Ability to work overtime when needed
Ability to follow work procedures and safety rules
Ability to read, understand, and follow directions/instructions
Operational knowledge of all equipment
Ability to stand, walk, bend, crouch, stoop, reach, stretch, step, climb and/or sit frequently or through the duration of the shift
Have appropriate eye, hand and foot coordination to properly use various equipment and/or tools
Ability to load/unload, lift/move equipment/product which may weigh up to 50 pounds
Pass all company testing

Nice To Haves

Must submit to OSHA Powered Industrial Truck training and pass associated tests

Responsibilities

Provides input to supervisor in decision making that has a direct impact on the efficiency on the production line/warehouse.
Must have experience with all set-ups before starting the production line and follow Lead start-up sheet.
Assist all operators and maintenance in trouble shooting equipment.
Document line operation, performance and down time through-out the shift.
Relieve all operators for Lunch and Breaks when needed.
Follow all company policies including but not limited to general manufacturing and safety practices.
Perform any other duties as instructed by management.