Grocery Stocker

Brookshire's•Greenville, TX

3d•Onsite

About The Position

The Grocery Stocker maintains product levels and quality control in the grocery department. The role ensures products are displayed according to Company standards and regulatory food-safety practices, while supporting customer service and sales-building efforts. Work is generally performed in a retail store and typically involves on-the-job training.

Requirements

Minimum age of 16; minimum age of 18 to operate equipment.
Must be 21 or older to drive for Company business in accordance with the BGC Business Driver Policy.
Ability to operate a manual or electric pallet jack (partners 18 years and older).
Ability to safely operate and maintain department equipment.
Ability to handle objects gently to avoid damage to items, people, vehicles, and property.
Ability to safely work with sharp objects such as knives and box cutters.
Ability to multitask and work in a fast-paced environment.
Ability to work well with fellow partners and promote a team environment.
Ability to learn new technology systems, methods, and processes.
Ability to work flexible schedules, including nights, weekends, and holidays.
Typically involves on-the-job training.

Responsibilities

Maintain full stock conditions on grocery display racks and shelves.
Operate a pallet jack to unload product from warehouse trucks and reload trucks with return items (for partners 18 years and older).
Ensure dated products are stocked, rotated, or discarded properly if unsold.
Inspect products for quality and maintain quality-control and food-safety standards.
Collect empty cardboard boxes and other trash and place them in the bailer (for partners 18 years and older).
Assist fellow partners and customers by responding to price-check questions and exchanging or locating products.
Promote product sales through suggestive-selling initiatives.
Greet customers, answer questions, and respond to complaints with a friendly, customer-service-oriented attitude.
Maintain a clean, safe, and sanitary working and shopping environment by following Company safety procedures.
Comply with Company policies and procedures and take safety precautions when using equipment and work tools.
Watch for potential hazards, remedy them or place appropriate warning signs or devices when reasonably possible, and report hazards that cannot be remedied immediately to a supervisor.
Attend work as required.