Full-Time Grill Cook
Creative Dining Services•Fort Wayne, IN
•$15 - $17•Onsite
About The Position
Creative Dining Services at the University Of Saint Francis is looking for a full-time Grill Cook. The Grill Cook is responsible for ensuring that high-quality, properly seasoned, nutritious food is being provided throughout the operation. We are looking for an focused Grill Cook to anchor our kitchen's main grill line. This is a stationary position that requires you to stay fully focused and at your station during peak service hours.
Requirements
- Must be able to stay fully focused and at your station during peak service hours.
Responsibilities
- Time food production such that all food is ready at the time of service
- Prepare food items according to established recipes and menus in a manner in which preserves food freshness, quality and appeal
- Utilize batch cooking techniques to avoid over or under production
- Store food items according to established standards of practice; utilize proper labeling and dating
- Hold prepared food items at appropriate temperatures (below 40° if cold, above 135° if hot)
- Maintain production records (food usage, overages, shortages, customer counts, etc.)
- Follow established work rules and regulations; ready for work in the kitchen, in uniform, at the scheduled time
- Putting away/Pulling stock as needed
Benefits
- Competitive pay and bonus opportunities
- Medical, dental, and vision insurance
- 401(k) with a company match
- Paid time off
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
