Grill Cook - Healthcare

Thomas Cuisine•Fresno, CA

3d•Onsite

About The Position

Bring your passion for cooking and attention to detail to a role that makes a meaningful difference! As a Grill Cook, you'll prepare fresh, high-quality meals that nourish pediatric patients, support families, and fuel healthcare teams. In this fast-paced environment, you'll balance multiple orders, maintain the highest food safety standards, and ensure every meal is prepared with care and consistency. If you thrive in a dynamic kitchen, enjoy working as part of a team, and take pride in creating food that brings comfort and support when it's needed most, we'd love to have you on our team.

Requirements

High School Diploma/GED
2+ years of previous cooking experience in a commercial kitchen preferred
Knowledge of grilling techniques and temperature control
Good communication and teamwork skills
ServSafe® Certification and State Food Handlers Card
Ability to pass a criminal background check and drug screen

Responsibilities

Operate and maintain grills, ovens, and related kitchen equipment safely.
Prepare and cook meats, poultry, seafood, and vegetables to specified standards.
Monitor food temperatures and ensure compliance with food safety guidelines.
Maintain cleanliness and sanitation of grill station and utensils.
Coordinate with kitchen team to ensure timely and accurate order fulfillment.
Follow recipes, portion control, and plating standards.
Assist with food prep, stocking, and inventory as needed.
Adhere to health department regulations and company policies.
Perform other duties as assigned.