Greeter/Take-out Specialist

Fricker's•Adrian, MI

20d

About The Position

As a Fricker’s hostess/greeter, you are the first and last person guests see during their visit. The role is responsible for making an excellent first impression and helping ensure guests leave happy. The position includes greeting and seating guests, supporting the dining room, and handling carry-out orders and payments. The employer provides the knowledge and skills needed to succeed, along with ongoing coaching, teaching, training, and professional feedback. Employees are expected to maintain a positive attitude, wear the proper uniform and present a neat appearance each shift, be flexible when necessary, continue working toward their own development, follow company policies and procedures, and be themselves and have fun.

Requirements

Have reliable transportation.
Be able to work various shifts.
Be authorized to work in the United States.
Maintain a positive attitude.
Wear the proper uniform and present a neat appearance each shift.
Be flexible when necessary.
Continue working toward personal development.
Follow company policies and procedures.

Responsibilities

Greet guests as they arrive and inform them of specials and events.
Thank guests as they leave and invite them back.
Manage the waiting list, seat guests, bus tables, and assist servers.
Answer phone calls.
Enter carry-out orders into the POS system, suggestively sell, ensure orders are correct, and handle money.
Assist servers and managers throughout the dining room.
Help ensure every guest leaves happy.