Seasonal General Winery Worker - Woodbridge

The Wine Group • Acampo, CA

22h • $18 - $25 • Onsite

About The Position

The General Winery Worker is responsible for supporting safe and efficient wine production operations. This role involves operating cellar equipment, performing wine and juice movements, and conducting routine laboratory analyses. The Harvest Winery Worker ensures compliance with safety protocols, maintains cleanliness, and contributes to a productive work environment both indoors and outdoors.

Requirements

• Must be available to work flexible shifts (including evenings and weekends) from August through November.
• Strong written and verbal communication.
• Production experience in cellar, operations, process or related.

Nice To Haves

• Bi-lingual is a plus.
• Ability to safely ride a bicycle.

Responsibilities

• Follow safe operating procedures, support safety programs and policies to safeguard personal safety, company property, environmental and team members’ safety.
• Operate pumps, hoists, and other Cellar equipment.
• Wine movements – set-up and movement of wine and juice to and from tanks, barrels, and tanker trucks.
• Performs typical lab analyses with accuracy, precision, timeliness in accordance with SOPs.
• Maintain lab and equipment cleanliness and a safe, sanitary working environment.
• Adhere to and promote safety in accordance with policies and procedures. Report issues to Supervisor in a timely manner.
• Operate testing equipment in fast paced environment.
• Clean equipment and end of shift.
• Measure and calculate routine workplace data.
• Some computer data entry; updates to harvest schedules.
• Operation of Truck scales.

Benefits

• Hourly Pay Range Posted: $18.00/hr. – New Hires. $18.50 - $24.50/hr. – Returning Hires.
• Actual compensation will be based on factors such as experience, skills, knowledge, and abilities, education, and other position related factors.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed