Domino's General Manager (05752)

Domino's Franchise • Gainesville, GA

21h • Onsite

About The Position

Domino's is hiring bosses, specifically operating partners, for its stores. This role requires natural leadership skills, sound judgment, business acumen, empathy, people management insight, and the ability to multitask. As an Operating Partner, you will have the opportunity to run a $1-2 million business within a 43-store franchise. This position offers valuable work experience for future growth within the operation, potentially guiding future Operating Partners or even franchising independently. It's also an ideal opportunity to learn the intricacies of the Quick Service Restaurant industry, including labor costs, food costs, waste management, people management, and mastering the service industry. Domino's emphasizes a culture where people come first, valuing the talents and contributions of all individuals and creating an empathetic environment where team members are encouraged to reach their highest potential.

Requirements

• Must be 18 years of age
• Must have a valid driver's license
• Must have access to an insured vehicle which can be used for delivery
• Must pass a Criminal Background Check
• Must pass Motor Vehicle Record Check, meeting company-specific standards
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, make sound, ethical judgments and decisions in a timely manner.
• Enthusiastic customer greeting and positive personality – taking orders and fielding customer concerns with a smile!
• Operate, clean, and maintain all store facility and equipment.
• Prepare product to Domino’s specifications and guidelines.
• Willingness to take inventory, stock ingredients from delivery area to storage, work area, walk-in or reach-in cooler, and complete associated paperwork.
• Receive and process telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery.
• Must possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate diverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Comfortability utilizing a computer keyboard, touch screen, and foot-paddle.
• Daily tasks are performed from a standing position, as such you will be on your feet for majority of your shift.
• This role includes, but is not limited to, the following activities: Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 4”. Bulk product deliveries are made two to three time per week and require unloading by team members. Product ingredients and supplies may weigh up to 50 pounds and requires lifting and/or stacking. You may be required to occasionally crouch, squat, stoop, bend, or utilize stairs while performing job tasks.
• Hand-eye coordination required for the use of shaping pizza dough, maneuvering pizza peel and cutter, and folding of cardboard pizza boxes.

Nice To Haves

• Opportunity to hone leadership and managerial skills for future business use
• Learn the ins and outs of the Quick Service Restaurant industry - including managing food cost, labor cost, wage considerations, interviewing, people management, and the opportunity to manage a $1 million business
• Advanced leadership development opportunities
• Community involvement and local networking opportunities
• Professional development & travel incentives
• Opportunity to compete for national and global Domino's rewards

Responsibilities

• Being in charge of everything that happens during your shift, including all cost controls, inventory control, cash control, and customer relations.
• Setting the example as a leader and ensuring all policies and procedures are followed 100% of the time.
• Leading a team toward the goal of selling more pizzas, having more fun, and making more money.
• Staffing, paperwork submission, food management, scheduling, maintaining image standards, store cleanliness, marketing, and profitability.
• Directing activities, performing repetitive tasks, working alone and with others, working under stress, meeting strict quality control standards, coordinating with coworkers and customers, analyzing and compiling data, and making sound, ethical judgments and decisions in a timely manner.
• Enthusiastic customer greeting and positive personality – taking orders and fielding customer concerns with a smile!
• Operating, cleaning, and maintaining all store facilities and equipment.
• Preparing product to Domino’s specifications and guidelines.
• Taking inventory, stocking ingredients from delivery area to storage, work area, walk-in or reach-in cooler, and completing associated paperwork.
• Receiving and processing telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery.
• Possessing navigational skills to read a map, locate addresses within the designated delivery area, and navigating diverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
• Accurately and quickly adding, subtracting, multiplying, and dividing (may use a calculator).
• Making correct monetary change.
• Utilizing a computer keyboard, touch screen, and foot-paddle.

Benefits

• Competitive salary structure (base + monthly bonus)
• Flexible & convenient schedule
• Health, Dental & Vision benefits
• Team Fox company engagement outings including company parties, and team development activities.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees