General Manager(04275) - 107 Midtown Ave

Domino's Franchise•Farmville, VA

About The Position

The General Manager is responsible for everything that happens during their shift, including cost controls, inventory, cash control, and customer relations. The General Manager sets an example by following all policies and procedures and expects the crew to do the same. The role also involves operating equipment, preparing products, managing food and staffing, and maintaining great customer service and a professional image.

Requirements

  • Communication skills.
  • Follow all policies and procedures 100% of the time.
  • Set an example and expect the crew to follow policies and procedures.

Responsibilities

  • Oversee all operations during the shift.
  • Manage cost controls, inventory, and cash control.
  • Handle customer relations and provide great customer service.
  • Set an example by following all policies and procedures and ensuring the crew does the same.
  • Operate all equipment.
  • Stock ingredients and prepare products.
  • Receive and process phone orders.
  • Take inventory.
  • Complete paperwork, including staffing paperwork.
  • Clean equipment and the facility.
  • Conduct daily training and orientation.
  • Create schedules and manage staffing.
  • Manage food operations.
  • Maintain a perfect image.
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