General Manager(06377) - 7130 W. Maple St., Suite 150
About The Position
The General Manager is responsible for operating all equipment, stocking ingredients, preparing product, receiving and processing telephone orders, taking inventory, and cleaning equipment and the facility. This role requires accurate calculations, quick monetary change, strong communication skills (verbal, written, and telephone), and good motor coordination for order processing. The General Manager will also be responsible for delivering product and flyers, navigating to customer locations, and leading by example to coach and train new employees. Work conditions are varying.
Requirements
- Ability to add, subtract, multiply, and divide accurately and quickly.
- Must be able to make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
- Ability to enter orders using a computer keyboard or touch screen.
- Ability to comprehend and give correct written instructions.
- Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
- Navigational skills to read a map, locate addresses within designated delivery area.
- Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
Responsibilities
- Operate all equipment.
- Stock ingredients from delivery area to storage, work area, walk-in cooler.
- Prepare product.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and facility daily.
- Deliver product by car and then to door of customer.
- Deliver flyers and door hangers.
- Lead by example and coach/train new employees.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
