General Manager

McDonald's•Penn Hills, PA

12d•Onsite

About The Position

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. This role involves setting restaurant goals with leadership, creating plans to achieve them, and leading a team of Department Managers. The General Manager will also be responsible for hiring and developing Department and Shift Managers to ensure the restaurant has the right team for the future.

Requirements

Previous General Manager experience running high volume locations
Background in quick service restaurants is strongly desired, or experience in hospitality or retail
Must be 18 years or older to be a manager

Responsibilities

Running a profitable restaurant
Ensuring the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness
Setting restaurant goals with leadership and creating a plan to achieve them
Leading a team of Department Managers
Helping Department Managers set their own goals, following up on their progress, and providing coaching and direction
Hiring and developing Department and Shift Managers

Benefits

Competitive pay
15-25 days paid vacation
10 paid holidays
Anniversary splash
8-week sabbatical every 10 years
Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
Medical, dental and vision coverage
Pre-tax flexible spending accounts
Short- and Long-Term Disability, life and accident insurance
Paid Leaves of Absence
Service awards
Employee Resource Connection
Adoption Assistance
Matching gifts program