General Manager - South First

Dish Management LLCAustin, TX
$80,000 - $100,000Onsite

About The Position

Dish Society is seeking an experienced, people-first General Manager to lead one of their vibrant neighborhood locations. Dish Society is described as a fine fast casual concept that blends the efficiency of counter service with the soul of a full-service, chef-driven kitchen, known for its scratch-made, locally sourced menu, award-winning brunch, and coffee and cocktail programs. The General Manager will be the cultural heartbeat of the store, responsible for driving business, developing the team, and creating an environment where hospitality shines and growth thrives.

Requirements

  • 2+ years of restaurant General Manager or multi-unit experience (fast casual, upscale casual, or full service preferred)
  • Strong leadership, communication, and team-building skills
  • Proven ability to manage labor, inventory, and financial goals
  • Passion for hospitality, great food, and creating memorable guest moments
  • Ability to work 50–60 hours per week, including mornings, nights, weekends, and holidays as needed

Nice To Haves

  • ServSafe and TABC certification preferred

Responsibilities

  • Overseeing all aspects of daily restaurant operations
  • Leading and developing a high-performing team
  • Maintaining a positive, inclusive, and guest-focused culture
  • Managing financial performance: labor, cost of goods, and store-level P&L
  • Upholding operational and service standards across all dayparts
  • Coaching team members and creating growth opportunities
  • Handling scheduling, hiring, training, and performance management
  • Ensuring food safety, cleanliness, and compliance with all health regulations
  • Leading by example on the floor during peak shifts

Benefits

  • Competitive salary and bonus potential
  • Company-paid leadership training and growth support
  • Health, dental, and vision insurance options
  • Paid time off and holidays
  • Discounted meals
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