General Manager(08166) - 425 S. Sunrise Way H#9

Domino's Franchise • Palm Springs, CA

2d • Onsite

About The Position

The General Manager operates store equipment; stocks ingredients and supplies; prepares products; receives and processes telephone orders; takes inventory; completes paperwork; and cleans equipment and the facility. Orientation and on-the-job training are provided. The position also includes delivering products by car to customers’ doors and distributing flyers, doorhangers, and other marketing materials. Delivery duties require driving within a designated area and navigating to customer locations, including buildings with stairs and other terrain.

Requirements

• Ability to understand and provide correct written instructions and communicate verbally with customers and co-workers in person and by telephone.
• Ability to perform basic arithmetic accurately and quickly, make correct monetary change, and use a calculator if needed.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination and eye-hand coordination to make rapid, precise movements; ability to enter orders using a computer keyboard or touch screen.
• Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
• Valid driver’s license and a safe driving record meeting company standards.
• Access to an insured vehicle that can be used for delivery.
• Navigational skills to read a map and locate addresses within the designated delivery area.
• Ability to navigate adverse terrain, including multistory buildings, private homes, and other delivery sites while carrying products.
• Ability to meet the described physical demands, including standing, walking, lifting cases weighing up to 60 pounds, carrying products, pushing or pulling trays, climbing stairs or ladders, bending, crouching, reaching, and frequent hand use.
• Ability to perform delivery duties that may involve climbing five or more flights of stairs and driving with adequate far and night vision.

Responsibilities

• Operate store equipment and stock ingredients and supplies from delivery areas, storage, work areas, and the walk-in cooler.
• Prepare products and receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and the facility approximately daily.
• Deliver products by car to customers’ doors and distribute flyers, doorhangers, and other marketing materials.
• Navigate to addresses within the designated delivery area and carry products to customer locations.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed