The General Manager position oversees all hourly store team members and is responsible for various operational duties. This role involves managing equipment, stocking ingredients, preparing products, taking customer orders via phone, and conducting inventory. The position also requires maintaining cleanliness of equipment and the facility. Training is provided on the job, covering orientation and essential skills. Communication skills are vital for interacting with customers and coworkers, both verbally and in writing, to process orders accurately. Essential functions include performing basic mathematical calculations for transactions, making correct monetary change, and utilizing computer systems or touch screens for order entry. The role requires good eye-hand coordination for precise movements and speed.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed