This role involves operating all equipment, stocking ingredients, preparing products, and processing telephone orders. The General Manager is also responsible for taking inventory, completing paperwork, and maintaining cleanliness of equipment and the facility. Key skills include accurate mathematical calculations, making correct monetary change, and strong verbal, writing, and telephone communication abilities. The role requires good motor coordination for precise movements, proficiency in using computer keyboards or touch screens for order entry, and the ability to comprehend and follow written instructions. Effective verbal communication with customers and co-workers is essential for processing orders both in person and over the phone. Additionally, the role includes delivering products by car to customer doors, distributing promotional materials, and possessing navigational skills to read maps and locate addresses within a designated delivery area. The ability to navigate various terrains, including multi-story buildings and private homes, while carrying product is also required.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed