General Manager(08849) - 708 Slash Pine Dr

Domino's FranchiseCary, NC
Onsite

About The Position

The General Manager is responsible for overseeing all aspects of store operations, including leading a team of delivery drivers and customer service representatives, managing end-of-day procedures, ensuring store readiness, and maintaining operational standards. This role involves active training, staff management, inventory control, and fostering a positive work environment to ensure efficient service and customer satisfaction.

Requirements

  • Ability to read and understand P&L ledger.
  • Comfortable with dispute resolution.
  • Ability to speak and write clearly.
  • Comprehension of using a computer-based order entry system.

Nice To Haves

  • Experience leading a team of delivery drivers and CSRs.
  • Experience with end-of-night bank deposits and inventory counts.
  • Experience in fostering a sense of urgency.
  • Experience ensuring store operations meet specific standards.
  • Experience overseeing total store operations.
  • Experience communicating with management and staff.
  • Experience calculating product and ingredient needs for deliveries.
  • Experience training others on store operations.
  • Experience maintaining staffing levels.
  • Experience creating employee schedules.
  • Experience collecting money and receipts from drivers.
  • Experience ensuring customer satisfaction and retention.
  • Experience with vehicle inspections.
  • Experience routing delivery drivers.
  • Experience upholding grooming, uniform, and appearance standards.
  • Experience promoting products, specials, and promotions.
  • Experience with preparing products and ingredients.
  • Experience with closing and opening procedures.
  • Experience operating a pizza oven.
  • Experience boxing products for delivery or carryout.
  • Experience providing quality customer service.
  • Experience promoting teamwork, energy, and fun.

Responsibilities

  • Lead a team of delivery drivers and CSRs to ensure orders are expedited quickly and correctly.
  • Responsible for end-of-night bank deposits and nightly product inventory counts.
  • Ensure the store is set up properly and ready to receive orders upon opening.
  • Foster and project a sense of urgency with each order.
  • Ensure the store is running according to Domino's Operation Evaluation Review standards.
  • Oversee total store operations.
  • Communicate with other managers and staff regarding any aspect that impacts business operations.
  • Calculate product and ingredient needs for bi-weekly commissary and beverage delivery.
  • Actively train the GMIT on all aspects of store operations.
  • Maintain staffing levels that mirror the needs of the business.
  • Create and maintain an employee schedule based upon labor needs.
  • Collect money and signed credit card receipts from delivery drivers at the end of their shift.
  • Handle dispute resolution and ensure unhappy customers become returning customers.
  • Ensure delivery vehicles pass mechanical and visual inspections.
  • Assist with routing delivery drivers to maximize service and maintain on-time delivery standards.
  • Read and understand P&L ledgers.
  • Uphold Domino's standards of grooming, uniform, and appearance.
  • Promote pizza products, specials, and promotions.
  • Receive cross-training for preparing products and ingredients, closing and opening procedures, operating the pizza oven, and properly boxing products.
  • Provide quality customer service over the phone and in person.
  • Speak and write clearly and comprehend using a computer-based order entry system.
  • Contribute to and promote an atmosphere of teamwork, energy, and fun.

Benefits

  • All your information will be kept confidential according to EEO guidelines.
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