Domino's General Manager - Collierville, TN

Domino's Franchise • Collierville, TN

1d • Onsite

About The Position

Domino's Pizza is seeking experienced individuals to manage their restaurants. This role offers a fun and challenging environment with opportunities for learning and growth. As an industry leader in pizza delivery, Domino's provides a flexible work experience that can be applied to future career paths. The company emphasizes that its people come first and takes pride in its team members.

Requirements

• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
• Ability to enter orders using a computer keyboard or touch screen.
• Valid driver's license with a safe driving record meeting company standards.
• Access to an insured vehicle which can be used for delivery.
• Navigational skills to read a map and locate addresses within the designated delivery area.
• Ability to navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.

Nice To Haves

• Some college education in restaurant management.

Responsibilities

• Overseeing all aspects of shift operations, including cost controls, inventory control, cash control, and customer relations.
• Setting an example for the team by adhering to all company policies and procedures 100% of the time.
• Managing staffing, paperwork, cost controls, cash control, and food management.
• Working according to a schedule and maintaining a perfect image and adherence to standards.
• Providing great customer service.
• Ensuring store cleanliness.
• Implementing marketing strategies.
• Achieving profitability targets.
• Operating all equipment.
• Stocking ingredients from delivery areas to storage and work areas.
• Preparing products.
• Receiving and processing telephone orders.
• Taking inventory and completing associated paperwork.
• Cleaning equipment and the facility.
• Delivering product by car and to the customer's door.
• Delivering flyers and door hangers.

Benefits

• Orientation and training provided on the job.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed