Restaurant Manager
About The Position
Working at QDOBA is about more than just amazing food. At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality, Positivity, and Performance. As a team, we create experiences by bringing a contagious energy level and enthusiasm for preparing delicious food. The ideal General Manager is a confident decision-maker who has a proven track record and experience in guest service, employee management, business and financial management, and people motivation. As a General Manager, you'll support the company by maintaining an excellent working environment through leadership, direction, training & Development.
Requirements
- Proven track record and experience in guest service
- Employee management experience
- Business and financial management experience
- People motivation experience
Responsibilities
- Maintaining fast, accurate service that models excellent hospitality
- Maximizing store sales goals while managing a budget, including participation in marketing
- Overseeing catering and strategizing to increase sales
- Training, monitoring, and reinforcing food safety procedures
- Partnering with the leadership team to consistently meet or exceed sales goals
- Managing food and labor costs
- Monitoring food inventory levels and ordering product as necessary
- Managing and maintaining safe working conditions
- Managing crew member employees in a manner that encourages them to grow with the company and reduces turnover
- Interviewing and hiring team members
- Providing excellent training for team members and other direct reports
- Anticipating and identifying problems and initiating appropriate corrective action as they arise
- Ensuring continual improvement of quality, service, and cleanliness
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
