General Manager(01107) - 401 E Michigan Ave

Domino's FranchiseSaline, MI
Onsite

About The Position

You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew. In addition: staffing, paperwork, cost controls, cash control, food management, work to a schedule, perfect image and adherence to standards, great customer service, attendance & punctuality, transportation to/from work, store cleanliness, marketing, profitability.

Requirements

  • Operate all equipment
  • Stock ingredients from delivery area to storage, work area, walk-in cooler
  • Prepare product
  • Receive and process telephone orders
  • Take inventory and complete associated paperwork

Responsibilities

  • Manage shift operations
  • Oversee cost controls
  • Manage inventory
  • Handle cash control
  • Ensure customer relations
  • Set an example for the crew
  • Follow all policies and procedures
  • Manage staffing
  • Complete paperwork
  • Manage food
  • Work to a schedule
  • Maintain store image and adherence to standards
  • Provide great customer service
  • Ensure attendance and punctuality
  • Maintain store cleanliness
  • Engage in marketing efforts
  • Drive profitability
  • Operate all equipment
  • Stock ingredients
  • Prepare product
  • Receive and process telephone orders
  • Take inventory and complete associated paperwork
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