General Manager(06351) - 5227 W 95th St

Domino'sOverland Park, KS
Onsite

About The Position

The General Manager is responsible for operating all equipment, stocking ingredients, preparing product, receiving and processing telephone orders, taking inventory, and cleaning the equipment and facility. This role requires the ability to perform mathematical calculations, make correct monetary change, and possess strong verbal, writing, and telephone skills. Additionally, the General Manager must have good motor coordination for accurate and rapid movements, be able to enter orders using a computer or touch screen, and comprehend written instructions. Communication skills are essential for interacting with customers and co-workers. The role also involves delivering product and flyers by car and on foot, requiring navigational skills to read maps and locate addresses. The General Manager must be able to navigate various delivery sites, including multi-story buildings and private homes, while carrying product. A key aspect of this role is the ability to lead by example and coach/train new employees. Work conditions are varying.

Requirements

  • Ability to add, subtract, multiply, and divide accurately and quickly.
  • Must be able to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
  • Navigational skills to read a map, locate addresses within designated delivery area.
  • Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk-in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
  • Deliver product by car and then to door of customer.
  • Deliver flyers and door hangers.
  • Lead by example and coach/train new employees.
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