General Manager 4 Food - Schools (Enrollment 2,500-9,999)

Sodexo Careers•Marion, SC

13d•Onsite

About The Position

Sodexo is seeking an experienced General Manager 4 – Schools to lead food service operations for Marion County School District in Marion, SC. This role supports a multi-site district serving a large student population across several schools and administrative locations. The General Manager will oversee all USDA-compliant meal programs, ensuring students receive nutritious, high-quality meals while maintaining strong regulatory compliance. This leader will drive operational excellence, enhance the dining experience, and manage a large hourly team; prior union experience is preferred. This is a great opportunity for a results-driven leader passionate about student success, team development, and program growth in a dynamic K-12 environment. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing the students’ well-being and performance.

Requirements

At least two years of relevant K12 school nutrition programs experience as required by the USDA
Ability to direct others in a high-volume union business
Strong financial acumen and budgeting background
Experience driving employee engagement and student satisfaction through strong leadership skills
Knowledge of client contracts and ability to ensure compliance
Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service
Minimum Management Experience - 3 years
Minimum Functional Experience - 4 years of relevant school nutrition programs experience

Nice To Haves

Prior union experience is preferred

Responsibilities

Have exceptional client service mentality and executive presence
Support a diverse and inclusive workforce
Develop exceptional client relations and ensure the campus food service program goals align with client needs
Achieve company and client financial targets and goals
Integrate fully within our client's organization and be a trusted advisor with a customer service focus
Create a positive work environment
Oversee all USDA-compliant meal programs, ensuring students receive nutritious, high-quality meals while maintaining strong regulatory compliance
Drive operational excellence and enhance the dining experience
Manage a large hourly team