Utility Associate

Halperns' Steak & Seafood•Kalamazoo, MI

13d•Onsite

About The Position

The General Laborer, Warehouse receives goods from delivery trucks at the dock and transfers them to the receiving area. The role identifies items, validates quantities, and logs and issues materials to the stockroom, warehouse, or another designated location. It also performs receiving, inventory, equipment-operation, housekeeping, and related warehouse duties. The schedule is Monday through Wednesday, 7:30 a.m.–4:30 p.m., and Thursday through Friday, 9:00 a.m. until close. The listed pay is $17.00. Employees in all warehouse positions must be able to immediately perceive auditory warning signals, including bells, alarms, and horns, used to warn of equipment start-up, movement, approach, abnormalities, and similar warehouse risks. Applicants must provide their most recent employment experience for the application to be considered complete.

Requirements

Must be able to read, write, and communicate in English.
Must be able to work independently or within a team environment.
Ability to operate a powered industrial vehicle (PIV).
Must be able to immediately perceive auditory warning signals such as bells, alarms, and horns used to warn of warehouse equipment and risk situations.
Provide most recent employment experience as part of the application.

Responsibilities

Check goods received against bills of lading or purchase orders.
Check goods for damage and expiration dates.
Identify and account for all histamine products (seafood only).
Sort, count, and check received items.
Maintain required clerical records and complete housekeeping activities.
Operate warehouse equipment as needed to move goods to storage areas and place them in designated locations.
Identify damaged packaging and possible cross-contaminated products.
Perform returns.
Maintain and rotate cooler and freezer (USDA only).
Perform inventory control (USDA only).
Perform other duties as assigned.