General Labor - 3rd Shift

West Libery Food•West Liberty, IA

12d•Onsite

About The Position

West Liberty Foods is a leading food manufacturer producing hundreds of meat and poultry products found in well-known grocery stores and top restaurant chains nationwide. Recognized as one of the top protein processors in North America, they have the capacity to produce over 650 million pounds of food products per year across their facilities. They are "The Surprisingly Big Company®" and are looking for individuals to build their careers and be part of an exciting, collaborative team that becomes family.

Requirements

No previous experience is necessary. Experience in food manufacturing or processing is a plus.
Must be a minimum of 18 years of age.
Must be authorized to work in the United States; no sponsorships are available.
Ability to stand for long periods.
Ability to lift up to 50 pounds, including above the head and below the waist.
Must be able to work at line speed with the ability to make coordinated hand and finger movements.
Ability to work in varying temperature conditions.
Must practice good personal hygiene.
Candidates must successfully pass post-offer/pre-employment drug test, background screen, and physical.

Nice To Haves

Experience in food manufacturing or processing is a plus.
High School Diploma or equivalent preferred.

Responsibilities

Perform manual repetitive tasks to clean and eviscerate (remove the organs of) recently harvested turkey to prepare for processing using knives, scissors, and vacuum.
Train and rotate to perform multiple tasks within the Evisceration department.
Perform manual repetitive tasks to cut or trim meat from the carcass in preparation for processing using knives and other tools.
Train and rotate to perform multiple tasks within the Deboning / Trim department.
Perform manual repetitive tasks to place sliced meat into package molds.
Perform manual repetitive tasks to label packages.
Perform manual repetitive tasks to place packages of product into boxes.
Perform manual repetitive tasks to place boxes onto pallets.
Place logs of meat into containers for shipping to other facilities.
Train and rotate to perform multiple tasks within the Packaging department.
Boxing raw meat into boxes.
Move tanks using a pallet jack.
Ensure proper labeling of bins is completed.
Document correct handoff to the proper team members.
Train and rotate to perform multiple tasks within the Raw Pack / Binning department.
Set up production after sanitation has completed.
Train and rotate to perform multiple tasks within the Set Up department.
Other duties as assigned.