The General Labor Line Worker is an employee in the production department and a member of the production team. This role is responsible for performing manual labor required to process food with the highest standards of food quality. The employee must notify management of any issues regarding food safety and general safety awareness. Positions include Denesting, Lid placer, Box maker, Box closer, Tray sealer, and Packer.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED