General Cleaner Academy Sport Olive Branch M,W,F,S AM

Blue Chip Pros•Olive Branch, MS
•Onsite

About The Position

Blue Chip Pros is a commercial cleaning business that customizes cleaning services to client facilities. The General Cleaner performs a variety of cleaning activities in assigned buildings and facilities to keep them clean, sanitary, and orderly, along with other related duties as assigned. Work includes cleaning and sanitizing surfaces, bathrooms, floors, trash cans, public common areas, food court areas, and outdoor grounds. The cleaner uses appropriate cleaning solutions and janitorial equipment, follows safe work practices and chemical instructions, and checks completed work. The role also requires courteous customer interactions, quiet and professional conduct, and reporting problems or unfinished assignments to a supervisor. Additional duties may include floor stripping and waxing, carpet extraction and bonneting, and floor scrubbing and buffing.

Requirements

  • Knowledge of basic janitorial operations, methods, materials, and equipment.
  • Knowledge of basic safe work practices and the use of toxic and non-toxic chemicals according to MSDS sheets.
  • Ability to understand and follow oral and written instructions, including written instructions and warning labels on cleaning chemicals.
  • Ability to communicate sufficiently with coworkers and supervisors.
  • Ability to operate powered and non-powered janitorial equipment.
  • Ability to maintain the physical condition needed to perform the assigned duties, including walking, standing or sitting for extended periods; operating equipment; lifting or carrying 1–30 pounds; pushing or pulling with 5–35 pounds of force; climbing stairs and ladders; bending, twisting, balancing, kneeling, crouching, crawling, reaching, handling, grasping, and fingering; and overhead reaching throughout the shift.
  • Sight, depth perception, and hand-eye coordination sufficient for cleaning tasks, safety, and equipment and tool operation.

Responsibilities

  • High-dust surfaces above shoulder height, including lights, vents, and ledges.
  • Sanitize and spot-clean surfaces, remove fingerprints and smudges, and spot-clean windows.
  • Clean bathrooms, including sinks and toilets; check and refill soap and paper dispensers as needed.
  • Empty trash cans, wipe them if needed, and replace liners.
  • Dust mop or vacuum floors, including under furniture, and clean the mophead as required.
  • Clean outdoor areas, including ash urns, trash cans, sidewalks, flower beds, curb lines, parking lots, benches, vending machines, window ledges, and public-area glass; remove gum and spot-clean spills.
  • Dust mop and spot mop hallways; clean glass and planters; check for cobwebs and debris, including high-dusting window areas at least twice per week.
  • Clean food court tables and trash cans, spot-clean spills, return chairs to tables, collect dirty trays, wash trays using the tray power washer, and stack clean trays for reuse.
  • Sanitize floors using the proper germicidal solution, working from the back of the room toward the exit.
  • Inspect completed rooms, check furniture placement, and correct problems as needed.
  • Clean halls, lobbies, stairs, water fountains, and furniture; perform wall spotting and high dusting daily.
  • Knock before entering an occupied room, assist or direct customers courteously, report broken or out-of-order items, work quietly, remain in the assigned work area unless directed otherwise, and report incomplete assignments to a supervisor.
  • Perform other duties as assigned or directed, potentially including floor stripping and waxing, carpet extraction and bonneting, and floor scrubbing and buffing.
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