General Cleaner Academy Sport Madison M,W,F,S AM

Bluechip Pros•Madison, MS

6d•Onsite

About The Position

The General Cleaner performs a variety of cleaning activities in assigned buildings and facilities to keep them clean, sanitary, and orderly, along with other tasks related to the assigned area. Duties include cleaning and sanitizing rooms, bathrooms, floors, grounds, public common areas, and food court spaces. The cleaner follows safe work practices and chemical instructions, operates janitorial equipment, checks completed work, and provides courteous service to customers. Other duties may be assigned by a supervisor or Account Manager, including floor stripping and waxing, carpet extraction and bonneting, and floor auto-scrubbing and buffing.

Requirements

Knowledge of basic janitorial work, methods, materials, and equipment.
Knowledge of basic safe work practices and the use of toxic and non-toxic chemicals according to MSDS sheets.
Ability to understand and follow oral and written instructions, including written instructions and warning labels on cleaning chemicals.
Ability to communicate sufficiently with coworkers and supervisors.
Ability to operate powered and non-powered janitorial equipment.
Ability to maintain the physical condition needed to perform assigned duties, including extended walking, standing, or sitting; lifting or carrying equipment, supplies, and trash weighing 1–30 pounds; pushing and pulling with both hands and arms using 5–35 pounds of force; climbing stairs and ladders; bending, twisting, balancing, kneeling, crouching, and crawling; reaching, handling, grasping, and fingering; and overhead reaching throughout the shift.
Sight sufficient to perform cleaning tasks and maintain safety standards, including depth perception and hand-eye coordination for equipment and tool use.

Responsibilities

High-dust surfaces above shoulder height, including lights, curtain tips, vents, and ledges; clean the high duster after use.
Sanitize surfaces below shoulder height and spot-clean fingerprints, smudges, and windows using the appropriate cleaning solutions.
Clean bathrooms, including sinks and toilets; check and refill soap and paper dispensers as needed.
Empty trash cans, clean them when necessary, and replace liners.
Dust-mop or vacuum floors, including under furniture, and clean the mophead and dispose of collected dust appropriately.
Clean and check outside areas several times during the day, including emptying ash urns and trash cans, picking up litter and cigarette butts, spot-cleaning spills, removing gum, and wiping benches, vending machines, and window ledges.
Maintain public common areas by dust-mopping and spot-mopping hallways, cleaning glass, maintaining planters, and checking corners, edges, and window areas for dirt and cobwebs.
Clean and sanitize food court tables, return chairs under tables, spot-clean spills, empty and clean trash cans, transport dirty trays to the washroom, wash trays using the tray power washer, and stack clean trays for reuse.
Sanitize floors using the appropriate germicidal solution, mopping under furniture and behind doors while working toward the exit.
Review completed rooms, check furniture placement, and make corrections as needed.
Clean halls, lobbies, stairs, water fountains, and furniture; perform wall spotting and high dusting daily.
Knock before entering an occupied room; interact courteously with customers and answer questions or refer them to someone who can help.
Report broken or out-of-order items to the supervisor, work quietly, remain in the assigned area unless directed otherwise, and maintain a neat personal appearance.
Inform the supervisor if assigned work is not completed by the end of the shift.
Perform other assigned duties, which may include floor care, carpet extraction and bonneting, and auto-scrubbing and buffing floors.