Gardener - Twin Farms

Relais & ChâteauxBarnard, VT
$20 - $25Onsite

About The Position

The Seasonal Gardener supports the Landscape & Grounds team in maintaining the beauty, health, and presentation of Twin Farms’ gardens, landscaped areas, pathways, outdoor guest spaces, and natural surroundings. This role is hands-on and detail-oriented, helping ensure that the property reflects the high standards of care, polish, and natural elegance expected at Twin Farms. The Seasonal Gardener assists with planting, weeding, watering, pruning, mulching, garden bed maintenance, seasonal displays, and general outdoor upkeep. This position is ideal for someone who enjoys working outdoors, takes pride in thoughtful landscape care, and understands the importance of presentation in a luxury hospitality environment.

Requirements

  • Interest in gardening, landscaping, horticulture, or outdoor property care.
  • Strong attention to detail and pride in maintaining beautiful, well-presented spaces.
  • Ability to work independently and as part of a team.
  • Reliable, punctual, and able to follow direction.
  • Comfortable working outdoors in varying weather conditions.
  • Ability to remain professional and courteous when working near guests and other team members.
  • Willingness to learn proper gardening techniques, plant care, and Twin Farms property standards.
  • Ability to safely use hand tools and basic gardening equipment.
  • Training will be provided for property-specific standards, safety procedures, and approved equipment use.

Nice To Haves

  • Basic knowledge of plants, flowers, weeds, pruning, or seasonal gardening preferred.
  • Prior gardening, landscaping, groundskeeping, farm, nursery, or outdoor labor experience preferred.
  • Prior gardening, landscaping, horticulture, farm, nursery, or grounds experience preferred but not required.
  • Valid driver’s license preferred.

Responsibilities

  • Assist with the daily care and maintenance of gardens, flower beds, landscaped areas, pathways, and outdoor guest spaces.
  • Plant, water, weed, edge, prune, deadhead, mulch, and maintain garden beds and seasonal plantings.
  • Support the installation and upkeep of seasonal flowers, planters, containers, and decorative outdoor displays.
  • Maintain a clean, polished, and guest-ready appearance throughout assigned outdoor areas.
  • Assist with soil preparation, fertilizing, composting, transplanting, and other basic horticultural tasks.
  • Monitor plant health and report concerns such as pests, disease, watering issues, or weather-related damage.
  • Help maintain pathways, patios, entrances, and exterior spaces by removing weeds, debris, leaves, and other materials.
  • Safely use basic gardening tools and equipment, including hand tools, hoses, carts, pruners, rakes, shovels, and other approved equipment.
  • Assist with light groundskeeping tasks as needed, including sweeping, watering, cleanup, and general outdoor support.
  • Work respectfully around guests, team members, buildings, vehicles, and active resort operations.
  • Follow all safety procedures and use appropriate personal protective equipment.
  • Support special projects, events, and seasonal property needs as assigned.
  • Perform other duties as assigned.

Benefits

  • Complimentary life insurance
  • 401(k) retirement plan with employer match
  • Paid holidays and sick time
  • Employee Assistance Program (EAP) with confidential support and resources
  • Daily staff meal
  • Training, professional development, and tuition assistance
  • Employee referral bonuses
  • Exclusive dining and lodging privileges
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