Full Case Palletizer (Autostack) - 2nd Shift

Red Gold Careers-Direct Hire Opportunities Available•Orestes, IN

2d•Onsite

About The Position

Be proficient in the operation of case palletizing, stretch-wrap and bar coding equipment and related software programs. Manage the operation on the case palletizer, stretch-wrap a bar coding equipment to maximize throughput and minimize waste.

Requirements

High school diploma, GED or equivalent relevant experience in lieu of degree
Have a working knowledge of all case palletizer equipment operations
Ability to read and understand shop order instructions
Ability to read and understand case code and can codes
Have a working knowledge of bar-coding system and operations
Ability to use basic math and writing skills necessary to complete required paperwork
Good communication skills – written and verbal
Detail oriented and accurate
Ability to multi-task
Personable, even-tempered, easy to get along with
Follows directions well
Employee must complete the packaging department training program

Responsibilities

Sets up the bar-coding system as directed by shop order instructions ensuring that each pallet receives bar-code stickers and proper use of ship by placards
Understands the proper placement of case code placard on each pallet
Sets up the wrapper as directed by shop order instructions, including cutting slits in wrap when product is hot
Understands and responds to equipment deviations, acts quickly to bring equipment back under process control
Performs quality checks for correct product: correct label label application correct tray tray formation correct print print is legible correct film film is tight on case with no burn holes bull’s eyes are centered on each end
Notifies supervision of any current or potential mechanical concerns of the equipment
Cases up all dents and unused product in proper cartons, clearly marked as: o (DENTS, wholes, stewed, diced, etc.) o (GOOD, wholes, stewed, diced, etc.)
Performs changeover duties on equipment as required for can size changes
Performs equipment cleaning as required or scheduled
Manages the use of stretch wrap film to minimize waste
Inspects empty pallets to ensure minimum standards are met
Perform other responsibilities, as required by management
Adhere to Red Gold policies, rules and regulations, including GMP’s, safety, quality and sanitation
Responsible for monitoring, record keeping and taking appropriate actions for specific Food Safety Plan and Food Quality Plan and prerequisite program requirements.
Responsible to report food safety and quality issues to management.