Fsqa Assistant

Wild Fork Foods•Lenoir, NC

16h•Onsite

About The Position

The FSQA Assistant focuses on verifying company quality standards for incoming products, operational processing, rework and organoleptic review of products. This role contributes to the overall success of the company by developing the capacity to identify and address immediate quality issues. Applicants for this job must be great communicators who work well as part of a team with high level of initiative. You are the eye of the customer and as such, assure that the product is wholesome and meet all product specifications. Reporting to the FSQA Supervisor, the FSQA Assistant responsible for the successful inbound receiving of products to the Distribution Centre.

Requirements

Previous experience in FSQA, warehouse, retail or food industry
5 years of experience in cold chain or relative food industry
High school degree or GED preferred not required
Must be able to lift, push and pull up to 40lbs
This position requires walking, standing, twisting, reaching, bending, climbing and lifting.
Must be willing and able to work flexible hours, including weekends.
Ability to meet seasonal peaks, workloads, and deadlines
Work with integrity as a TEAM toward a shared vision
Excellent organizational and multitasking skills
Ability to communicate orally with customers, vendors, management, and coworkers is crucial.
Regular use of phone and email for communication is essential.
Be determined and deliver superior results with a sense of urgency, time management, and prioritization
Treat it like you own it –Take ownership and responsibility to be successful
Acts with respects and values other opinions
Strong cognitive skills, including problem analyzing
Show dependability and commitment
Fundamental math functions such as addition, subtraction, multiplication, and division

Responsibilities

Inbound quality inspection & verification (cold chain, packaging integrity, labeling, specification compliance, best by date)
Organoleptic evaluation of the inbound product upon receiving, following process to evaluate and report on product quality
Manage inbound receiving processes and collaborate closely with other areas of the business to ensure seamless inbound and inventorying flow
Follow all food safety requirements and GMP’s as applicable for this position
Enforce operational food safety and quality assurance standards
Resolving food safety and quality assurance requests in a timely manner
Provide quality data to support decision-making by collecting, analyzing and summarizing information
Excel skills (data analysis, building charts and graphs, sorting and filtering data, utilizing pivot tables)
Inventory management
Ensure the integrity of the data, maintains accurate and compliance records
Support special projects and other duties as assigned