Fryer Operator

McCain Foods•Othello, WA

10d•Onsite

About The Position

Ensures the finished product meets customer specifications and company standards for the highest quality. Promotes and adheres to company safety work rules and regulations. Operates prime fryer equipment. Performs machine preventative maintenance checks, diagnostic checks, and routine adjustments on equipment. Coordinates with other operators in varying departments. Controls and monitors Times, Temperatures, and quality requirements to ensure product meets customer specifications. Prepares and maintains process control sheet data. Inputs all information into Infinity and completes all records and reports. Monitors and troubleshoots oil recovery system. Performs tests for quality requirements and machine efficiencies. Monitors and maintains batter sweeco filter. Cleans and sanitizes processing equipment during scheduled shutdown and as needed. Interprets data from computer screens, graphics, and conversion charts to prepare data reports. Attends and participates in all annual, departmental, and job specific required training and monthly informational meetings. Communicates problems or changes in production or quality to supervisor and appropriate personnel. Understands and adheres to the concepts and techniques of the quality process in order to ensure a quality operation. Keeps area clean and orderly in accordance with Good Manufacturing Practices (GMP’s). Helps to build and promote a strong “Teamwork” environment in each individual work group, the Factory, and the Company. Participates in continuous improvement process. The employee may be required to successfully complete the orientation and training provided during the first ninety- (90) days of employment. Must adhere to the McCain Code of Conduct.

Requirements

High school diploma or general education degree (GED); or one to three months’ related experience and/or training; or equivalent combination of education and experience.

Responsibilities

Promotes and adheres to company safety work rules and regulations
Operates prime fryer equipment
Performs machine preventative maintenance checks, diagnostic checks, and routine adjustments on equipment
Coordinates with other operators in varying departments
Controls and monitors Times, Temperatures, and quality requirements to ensure product meets customer specifications
Prepares and maintains process control sheet data
Inputs all information into Infinity and completes all records and reports
Monitors and troubleshoots oil recovery system
Performs tests for quality requirements and machine efficiencies
Monitors and maintains batter sweeco filter
Cleans and sanitizes processing equipment during scheduled shutdown and as needed
Interprets data from computer screens, graphics, and conversion charts to prepare data reports
Attends and participates in all annual, departmental, and job specific required training and monthly informational meetings
Communicates problems or changes in production or quality to supervisor and appropriate personnel
Understands and adheres to the concepts and techniques of the quality process in order to ensure a quality operation
Keeps area clean and orderly in accordance with Good Manufacturing Practices (GMP’s)
Helps to build and promote a strong “Teamwork” environment in each individual work group, the Factory, and the Company
Participates in continuous improvement process