Fry Cook

Foothills Milling Company Inc • Maryville, TN

1d • $16 - $19 • Onsite

About The Position

We are seeking a Fry Cook to join the team at our busy restaurant. In this position, you will operate the deep-fryer station to prepare a variety of items. You will ensure proper oil temperature and cooking times for quality and safety. The ideal candidate is experienced and committed to food safety while being a team player to ensure the best quality product is delivered to our guests. Starting pay depends on experience. Must be available Tuesday through Saturday. The restaurant is closed Sunday and Monday.

Requirements

• Ability to remain calm and thrive under pressure
• Excellent time management skills
• Ability to meet the physical demands of the position, including standing for long periods and lifting up o 40 pounds

Nice To Haves

• Previous experience in a similar role is preferred
• ServeSafe or Food Handler’s Certification preferred

Responsibilities

• Operate the deep-fryer station to prepare a variety of items.
• Ensure proper oil temperature and cooking times for quality and safety.
• Set up the kitchen with necessary tools and equipment.
• Prepare food and present it in an appealing manner.
• Maintain appropriate levels of inventory and restock when necessary.
• Follow all food safety regulations.
• Participate in daily kitchen opening and closing procedures.
• Performs other duties as assigned by the manager.

Benefits

• 401(k)
• 401(k) matching
• Company parties
• Dental insurance
• Employee discounts
• Health insurance
• Vision insurance

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed