Fry Cook

Indis Fast Food Restaurant•Jeffersonville, IN
•$13 - $17•Onsite

About The Position

Indis Fast Food Restaurant in Jeffersonville, Indiana, is seeking a motivated and reliable Fry Cook to join its kitchen team. The role is suited to someone who thrives in a fast-paced environment and takes pride in preparing hot, delicious food. The Fry Cook prepares menu items to order, operates fryers and other kitchen equipment, maintains food safety and sanitation standards, and helps ensure timely order fulfillment. Prior kitchen experience is helpful but not required.

Requirements

  • Prior experience as a fry cook, line cook, or in a fast food kitchen is a plus but not required.
  • Ability to work in a fast-paced, high-volume environment.
  • Strong attention to detail and commitment to food quality and consistency.
  • Ability to stand for extended periods and lift up to 30 lbs.
  • Reliable, punctual, and a strong team player.
  • Knowledge of basic food safety and sanitation practices is preferred.
  • Flexible availability, including evenings, weekends, and holidays.

Nice To Haves

  • Prior experience as a fry cook, line cook, or in a fast food kitchen.
  • Knowledge of basic food safety and sanitation practices.

Responsibilities

  • Operate and monitor deep fryers and other kitchen equipment safely and efficiently.
  • Prepare and cook menu items to order according to Indis' quality and timing standards.
  • Maintain proper food temperatures and follow food safety and handling procedures.
  • Keep the fry station clean, organized, and fully stocked throughout each shift.
  • Communicate with kitchen and front-of-house staff to ensure smooth, timely order fulfillment.
  • Assist with receiving, storing, and rotating food inventory as needed.
  • Follow health, safety, and sanitation guidelines at all times.
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