Front of House - Host/Room Service attendant

Northland Properties•Halifax, NS

6d•Onsite

About The Position

Currently looking for someone to join our AM team, the successful candidate will be available in the early mornings and have a reliable mode of transportation. Shift times will usually start around 7am but can be as early as 5am. Typically end times will be between 11am-2pm. Specific areas of responsibility will be taking and delivery room service orders, hosting (seating guests) and supporting of running food to guests in the restaurant. Priority hiring will be given to those who apply in person with a resume in hand. Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and bubbly personalities to join our team. Hosts are essential to our business as they are the life and spirit of our restaurants; from directly before a guest enters, throughout their entire experience, all the way up to the moment they leave. Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Requirements

Available in the early mornings
Reliable mode of transportation
Energetic and positive
Ability to remain highly organized
Team oriented
Strong work ethic
Dependable and flexible
Committed to continuous improvement
Must be legally entitled to work in Canada

Nice To Haves

Apply in person with a resume in hand

Responsibilities

Taking and delivery room service orders
Hosting (seating guests)
Supporting of running food to guests in the restaurant
Providing a world class impression on each and every guest, along with supporting your team in any way you can
Seeking endless opportunities to offer hospitality to our guests and team members
Answering the phone to handle reservations and guest inquiries
Helping to maintain a clean and organized restaurant
Leading our front door to ensure prompt, friendly greeting and seating of each guest
Be a part of welcoming and training new team members