Front of House Catering and Event Staff

Catering•Morton Grove, IL

5d•Onsite

About The Position

Join Our Event Team At Catering by Michaels, we believe an event is more than food on a plate. Every interaction, every detail, and every moment contributes to an experience that guests remember long after the event is over. Founded in 1980, Catering by Michaels is a full-service catering and events company based in Morton Grove, Illinois. We produce events throughout Chicago and the surrounding suburbs, ranging from weddings and galas to corporate events, festivals, private parties, and everything in between. We are looking for energetic, hospitality-driven individuals who take pride in their work and want to be part of creating memorable experiences for our clients and guests. About Catering by Michaels For more than four decades, we have built our reputation as one of Chicago's leading catering and events companies through quality, creativity, and exceptional service. * Scratch kitchen with a commitment to culinary excellence * Sustainability leader, certified by both Green Restaurant and Green Seal * Experience executing major events including Lollapalooza, the NFL Draft, the Black Creativity Gala, and the University of Chicago Alumni Weekend * Preferred caterer at many of Chicago's most iconic venues * Full-service catering and event production throughout Chicago and the surrounding suburbs We are passionate about creating experiences that exceed expectations and leave a lasting impact. Why This Role Matters Our event staff are the face of Catering by Michaels. Whether serving guests, tending bar, or leading a service team, you play a direct role in how clients and guests experience an event. Success in this role requires professionalism, teamwork, attention to detail, and the ability to stay composed in a fast-paced environment. No two events are exactly alike, which means every shift brings new experiences, new venues, and new opportunities to grow. Available Positions Servers Attendants Coat Check Bartenders Captains

Requirements

Must be at least 18 years old
Strong communication and customer service skills
Ability to work effectively in a fast-paced and stressful service environment
Reliable transportation is required. Events take place throughout Chicago and the surrounding suburbs, and many locations are not easily accessible by public transportation alone
Ability to lift and carry trays and equipment weighing up to 30 pounds
Professional appearance, grooming, and demeanor
Ability to work as part of a team while maintaining a strong sense of personal responsibility
Most events take place during evenings, weekends, and holidays so availability during those times is essential.

Nice To Haves

Prior hospitality, serving, bartending, or catering experience is helpful but not required
Spanish language skills are a plus.

Responsibilities

Provide professional and attentive service to guests throughout events
Learn and confidently communicate menu and beverage offerings
Assist with event setup, service execution, and breakdown
Work collaboratively with event teams to ensure smooth operations
Follow service standards and company procedures at all times
Maintain a professional appearance and positive attitude throughout each event
Adapt quickly to changing event needs while maintaining quality and efficiency
Represent Catering by Michaels with professionalism and hospitality at all times