Fresh Prep Produce Clerk

Town & Country Markets, Inc. • Shoreline, WA

13d • $18 - $27

About The Position

The Fresh Prep Produce Clerk participates in production and presentation in the Fresh Prep area, preparing produce to Town & Country Markets standards. The role maintains product quality, packaging, labeling, freshness, variety, display cases, cleanliness, retail pricing accuracy, and food safety. It also includes providing professional customer service, operating equipment safely, following company policies and waste-management procedures, and helping in the core Produce Department when needed. The position requires flexibility to work mornings, afternoons, evenings, weekends, and holidays, as well as the ability to work in a temperature-controlled environment and perform physical tasks such as standing, bending, stooping, twisting, reaching, and lifting up to 50 pounds.

Requirements

• Proven ability to provide excellent, professional customer service.
• Strong knife skills and knowledge of cooking skills.
• Ability to operate all required equipment.
• Flexibility to work mornings, afternoons, evenings, weekends, and holidays.
• Ability to exemplify health department standards.
• Ability to work with a diverse group of customers and employees.
• Strong desire to work hard, be enthusiastic, participate in achieving management goals, and be a team player.
• Ability to multitask as needed.
• Must be at least 18 years of age.
• Ability to lift up to 50 pounds.
• Ability to perform full-body mobility tasks, including standing, bending, stooping, twisting, and reaching.
• Ability to work in a temperature-controlled environment.

Nice To Haves

• Produce or food service experience preferred.

Responsibilities

• Participate in product production and presentation in the Fresh Prep area.
• Ensure product quality, packaging, and presentation meet standards.
• Wash, peel, mix, cut, package, and label produce items to Town & Country Markets standards and specifications.
• Rotate and fill display cases.
• Provide excellent, professional customer service.
• Operate equipment in accordance with operating standards.
• Adhere to company policies and food safety, HACCP, and sanitation requirements.
• Follow proper waste-management and recycling procedures.
• Maintain department cleanliness, product freshness, and variety.
• Maintain retail price integrity and accuracy.
• Work in the core Produce Department as needed.
• Perform other duties as needed or required.

Benefits

• Competitive benefits package with medical premiums stated as $9–$23 weekly.
• Vacation and sick time.
• Paid holidays.
• Premium pay rates.
• Employee Assistance Program.
• Discount on virtually everything in the markets.
• 401(k) plans.
• Profit-sharing.
• Pension.
• Scholarship program.
• Employee referral bonus program.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed