Formulation Technician / Batch Cook — 3RD SHIFT
The Fremont Company•Rockford, OH
•Onsite
About The Position
The Fremont Company is seeking a skilled Batch Cook / Formulation Technician to operate their third shift. This role involves transforming raw ingredients into finished products, specifically ketchup, following exact recipes and specifications. The position requires a strong understanding of food manufacturing processes, particularly in handling tomato paste, viscosity, and Brix levels. The company has been in operation since 1905 and emphasizes quality, safety, and teamwork.
Requirements
- Experience in food manufacturing or batch processing.
- Ability to work independently overnight.
- Strong attention to detail.
- Safety-first attitude.
- Proficiency with recipes, ratios, and measurements.
Nice To Haves
- Ketchup or tomato-based product manufacturing experience.
- Ability to think on your feet.
Responsibilities
- Cook and mix ketchup batches to exact recipes and specifications.
- Monitor and maintain temperature, viscosity, Brix, and consistency.
- Adhere to GMP/HACCP food safety standards.
- Identify and address equipment issues proactively.
- Maintain accurate and complete batch records.
- Collaborate with QA and production teams to achieve quality and yield targets.
Benefits
- Competitive pay
- Solid benefits
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
