Forklift Operator

Dairy Farmers of America•Kentwood, MI

About The Position

Operate a gasoline-, liquefied gas-, or electric-powered industrial truck fitted with lifting devices to push, pull, lift, stack, tier, or move products, equipment, and materials in a warehouse, storage yard, or facility. This is a third-shift position with a starting pay of $24.98. Benefits are available after 60 days and include a 401(k). The employer is an Equal Opportunity Employer.

Requirements

  • High school diploma or equivalent preferred.
  • Warehouse, production, or general work experience preferred.
  • Certification and/or license may be required during employment.
  • Able to work effectively in a team environment.
  • Able to write legible entries for record keeping.
  • Able to use company computer systems.
  • Able to work in a fast-paced environment.
  • Able to communicate clearly and effectively, verbally and in writing.
  • Able to follow directions.
  • Able to perform addition, subtraction, multiplication, and division using whole numbers, common fractions, and decimals.
  • Must be able to read, write, and speak English.

Nice To Haves

  • High school diploma or equivalent.
  • Warehouse, production, or general work experience.

Responsibilities

  • Load and unload products in trailers.
  • Distribute pallets from the palletizer to distribution trailers and staging areas.
  • Stage materials for production.
  • Move products and materials within the facility, including the plant and/or cooler.
  • Receive materials for warehouse storage.
  • Supply packaging material, cartons, and hulls to the line as needed.
  • Maintain pallet supply for the palletizer.
  • Rotate packaging and ingredients using FIFO (First In – First Out).
  • Complete paperwork clearly, legibly, accurately, and with all required information.
  • Document required information in accordance with SOPs.
  • Assist in identifying opportunities to improve processes through a continuous-improvement mindset.
  • Immediately report food-safety and food-quality issues to management.
  • Maintain safe working conditions for employees and comply with state and federal health and safety regulations.
  • Follow DFA good manufacturing practices and corporate regulatory, food-safety, quality, and sanitation requirements.
  • Perform other duties as assigned.

Benefits

  • 401(k)
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