Assists with the (non-cooking) preparation and distribution of food and beverages. Provides cafeteria, catering and dining room services. Cleans and sanitizes equipment and work areas. This position includes assigned grocery stocking shifts. Must be able to receive, unpack, stock, rotate, and organize grocery deliveries. Duties may involve lifting, carrying, pushing, and pulling food products in accordance with safe work practices. Scheduled hours of work may be reduced when a statutory holiday is recognized.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED