About The Position

This position is responsible for maintaining a complete inventory of supplies for all sites. This position is expected to fill orders for sites and assist with the delivery of warehouse items to sites in a timely manner. This position is part of the Food Services Team.

Requirements

  • High school diploma or equivalent
  • Certificate to operate a forklift required
  • Excellent verbal, written and listening communication skills
  • Ability to organize and prioritize multiple projects simultaneously
  • Ability to work in a fast-paced work environment with interruptions
  • Familiarity with health standards, industrial cleaning practices, material handling techniques, and safety practices
  • Ability to perform basic math, including calculations using fractions, percent and/or ratios
  • Demonstrated ability in compiling, organizing, and analyzing data
  • Ability to schedule activities, meetings and/or events
  • Highly collaborative team player
  • Proficiency with Microsoft Office (Word, Outlook, etc.)
  • High degree of motivation, responsibility and confidentiality
  • Ability to work with a wide diversity of individuals
  • Ability to identify issues, problem solve, and select action plans
  • Background Clearance, TB Test/Physical

Nice To Haves

  • Job related experience is desired

Responsibilities

  • Assist drivers in meeting timetables for loading and delivery to maintain schedules.
  • Verify dates on supplies are current and used in order of arrival.
  • Drive forklift to load and unload deliveries.
  • Fill orders for food production sites ensuring each site has necessary supplies to complete planned menus.
  • Other duties as assigned.
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