Food Service Worker
About The Position
Regions Hospital is seeking a candidate with a positive and cheerful attitude to join our team in Food & Nutrition! We are looking for honest, hardworking individuals who are driven to help others. If you are looking for a company where your talents don't go unnoticed, we want to meet you! The Food Service Worker – Dishwasher position will use a Best Care Best Experience approach to perform routine food service tasks in the kitchen, cafeteria, catering, dining room, dish room and patient areas. This role will specialize in sanitizing dishes, utensils and their work area while promoting a safe environment and HACCP (Hazard Analysis Critical Control Point) guidelines.
Requirements
- Must have a positive and cheerful attitude.
- Must be honest and hardworking.
- Must be driven to help others.
- Must be able to work every other weekend and every other holiday.
- Must be able to work shifts Monday-Friday that will vary based on business needs.
Nice To Haves
- High school diploma or equivalent preferred.
- Customer service experience preferred.
- Food service experience preferred.
Responsibilities
- Perform routine food service tasks in the kitchen, cafeteria, catering, dining room, dish room and patient areas.
- Specialize in sanitizing dishes, utensils and their work area.
- Promote a safe environment and HACCP (Hazard Analysis Critical Control Point) guidelines.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
