MCMH is seeking a Food Service Worker to perform a variety of foodservice duties supporting patient, resident, visitor, and employee dining services. Duties include food preparation, meal assembly and service, retail foodservice operations, dishwashing, sanitation, stocking, and customer service. The role requires a commitment to food safety, quality, and customer satisfaction. This is a full-time position requiring 40 hours per week, every other weekend, participation in a holiday rotation, and flexibility to work various shifts based on operational needs. Candidates with extensive foodservice or culinary experience may be considered for advanced foodservice, cook, lead, or specialty positions. Montgomery County Memorial Hospital (MCMH) is the largest employer in Montgomery County and has served its communities since 1907. It is committed to providing quality, innovative healthcare and creating a positive work environment with opportunities for growth. MCMH is an equal opportunity provider and employer.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed