About The Position

The Food Service Worker position performs a variety of cleaning, maintenance, food preparation, stocking, or serving duties in a commercial hotel food service area. This position will support food service operations at the Kuik Cafe in Bethel, AK at the Qavartarvik Customer Lodge. This is a rotational position in Bethel, AK. The rotation schedule will be 4 weeks on and 4 weeks off. Lodging and three meals per day provided. The point of hire origins are Anchorage, AK at the YKHC Service Area.

Requirements

  • Some experience which demonstrates a working knowledge of food preparation and/or working with commercial kitchen equipment.
  • The ability to work rotating shifts, weekends, callouts, etc.
  • Food Handler card, Alaska Food Workers card, or ServSafe certification within 30 days of employment.
  • Must be fluent in speaking, reading, and writing English.

Nice To Haves

  • High school diploma or GED equivalent preferred.
  • Some prior experience or training which demonstrates knowledge of cleaning equipment/processes or a suitability for and interest in this type of work, preferred.

Responsibilities

  • Washes food service area objects by hand or with cleaning equipment.
  • Cleans dishes, utensils, pots, pans etc. and places in assigned storage areas in an organized and orderly manner.
  • Cleans, sweep, mop and wipe down all general food service areas and equipment.
  • Removes garbage from assigned areas, sets up or breaks down tables, etc.
  • May assist cooks or others as needed and coordinates one’s own activities with other food service activities and requirements.
  • Properly, safely and efficiently prepare food products while following standard food-handling procedures.
  • Assists with various periodically scheduled large cleaning projects.
  • May maintain a variety of products at certain levels in preparation, serving, or storage areas including service machines.
  • May stock storage areas with various products.
  • Other duties that are pertinent to the department or unit’s success also may be assigned.

Benefits

  • Lodging and three meals per day provided.
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