Food Service Worker

Pacific Air Forces•Waimanalo, HI

3d•Onsite

About The Position

This Nonappropriated Fund (NAF) position is assigned to Bruddah's Brew House on Bellows Air Station. The Food Service Worker prepares and serves hot and cold beverages and food, handles customer payments, maintains the work and dining areas, cleans kitchen equipment and dishware, and assists with inventory and cash-fund documentation. The worker must follow basic cappuccino and other drink-preparation requirements and explain differences between beverage choices to customers.

Requirements

Must be able to follow simple written and oral instructions.
Must be able to use cooking tools and operate simple kitchen appliances or machines, such as coffee makers and toasters.
Must be able to perform tasks involving several steps and use judgment to sequence tasks.
Must have experience handling cash, credit card, and/or check payments.
Must pass a food handlers test.
Must be physically able to frequently lift or move objects weighing up to 40 pounds.
Must be able to read, speak, and understand English clearly.
Must be able to follow recipe cards and measure correct proportions and mixes as directed.
Must have customer service experience.
Must satisfactorily complete a pre-employment physical.
Must successfully complete a National Agency Check with Inquiries (NACI) and a background investigation with favorable results.
Applicants must reside on Oahu, Hawaii.
Must provide proof of claimed preference or priority eligibility by the application closing date, if applicable.
Must meet applicable residency and federal employment eligibility requirements described in the announcement.

Responsibilities

Prepare hot beverages, including cappuccinos, brewed coffee, lattes, espresso, and hot chocolate, using the appropriate ingredients and preparation methods.
Serve cold beverages and food items such as soda, juice, cookies, muffins, and pastries.
Receive payments, operate the cash register, and make and return change to patrons.
Set up the work area for operations and obtain a cash bank.
Keep the work area neat and clean; set up and clean customer tables and replenish condiments as needed.
Set up and operate dishwashers and perform preventive maintenance and cleaning.
Scrape, soak, and scour glassware, dishes, and utensils as needed.
Perform heavy-duty cleaning, including cleaning coffee machines, ceilings, and areas under and behind equipment; clean refrigerators; wash floors and walls; and sanitize garbage cans.
Unload stock from delivery trucks as needed.
Collect and transfer trash from the work area to the disposal area.
Follow drink-preparation requirements, including preparing the portafilter and cup, selecting coffee grinds, timing espresso shots, tamping coffee, and frothing or steaming milk; explain drink differences to customers.
Assist with inventories and identify items for reorder.
Prepare documentation for cash-fund accountability as needed.
Perform other related duties as assigned.