Food Service Worker - Urbana Hospital

Bon Secours Mercy HealthUrbana, OH
Onsite

About The Position

Responsible for performing entry level job functions relative to patient meal service, cafeteria, catering, food prep, and sanitation. This is a PRN (work as needed) position with a work shift of Days/Evenings.

Requirements

  • High School Diploma or GED
  • Good customer relation skills and communication with the patient is a must.
  • Basic math skills
  • Cashiering experience preferred.

Nice To Haves

  • 1-2 years in food service industry or healthcare food services.

Responsibilities

  • Performs tasks on the patient tray line-portioning and assembling food according to menu, write ins, nourishments etc.
  • Restocks supplies on the line as needed.
  • Makes salads, desserts, and sandwiches per recipes for patient line.
  • Delivers patient trays in accordance with selection and prescribed diets following food safety and sanitation guidelines.
  • Gathers and delivers requisitioned supplies for the pantry stock.
  • Demonstrates competency in the safe use, care, and handling of equipment.
  • Reports malfunctions to the supervisor.
  • Works in the dish room as scheduled, following acceptable procedures.
  • Serves in the cafeteria when necessary utilizing appropriate customer service skills.
  • Follows all recipe and portion control standards.
  • Restocks as needed.
  • May on occasion perform cash handling functions.
  • May assist in other areas as relief.

Benefits

  • Competitive pay
  • incentives
  • referral bonuses
  • 403(b) with employer contributions (when eligible)
  • Medical, dental, vision, prescription coverage
  • HAS/FSA options
  • life insurance
  • mental health resources
  • discounts
  • Paid time off
  • parental and FMLA leave
  • short- and long-term disability
  • backup care for children and elders
  • Tuition assistance
  • professional development
  • continuing education support
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