Food Service Worker
Schuylkill•Pottsville, PA
•Onsite
About The Position
Prepares and/or builds food items while providing customer service and adhering to food safety, food handling, and sanitation standards. Performs a variety of tasks and services in the preparation, distribution, and serving of food. The role supports nutritional care for patients as appropriate to the age of the patient served and contributes to the patient care experience through helpful, courteous service.
Nice To Haves
- High school diploma or GED.
Responsibilities
- Provide high-quality service to customers and respond to questions about procedures or policies.
- Support nutritional care for patients as appropriate to the age of the patient served.
- Greet guests and prepare their orders in a cheerful and helpful manner.
- Protect confidential organizational information and caution others about potential breaches.
- Follow Federal, State, ServSafe, and other food service regulations, including maintaining required documentation.
- Follow food handling, safety, and sanitation standards during food preparation, service, and cleanup.
- Adhere to hospital and departmental policies and procedures, quality and infection assessment and improvement programs, legal and safety requirements, environmental control standards, and the Patient’s Bill of Rights.
- Wash and clean equipment, food preparation areas, dining tables, work areas, and floors while maintaining high sanitation standards.
- Observe and report problems with the quality or quantity of food being served.
- Operate mechanical kitchen equipment correctly and safely.
- Assist with periodic and scheduled cleaning projects.
- Assist other employees in food service areas or cooks as needed.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
