Food Service Worker

Trinity Services Group•Pahrump, NV
•Onsite

About The Position

The Food Service Supervisor (Shift Supervisor) prepares and serves a variety of food items following assigned work instructions and menus. You will also use a variety of food preparation utensils and machines in preparing food. You will report to a Food Service Director. You will work onsite inside of a jail/correctional facility.

Requirements

  • High school diploma or GED
  • At least 18 years of age
  • Valid driver's license
  • Ability to lift up to 50 lbs.
  • Ability to stand for long periods of time.

Nice To Haves

  • Prior institutional food service or restaurant, cafeteria experience is a plus, but not necessary.
  • ServSafe® Food Handler certification.

Responsibilities

  • Manage inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen.
  • Assist inmate labor and/or team members in the preparation of a variety of food items following departmental work production standards, standardized recipes, and work instructions.
  • Follow assigned facility housekeeping and safety practices in all preparation, oversight, and serving of correctional facility meals.
  • Other responsibilities as determined by our needs.

Benefits

  • Medical, Dental & Vision Insurance
  • DailyPay® - Work Today, Get Paid Today
  • 401(k) Retirement Plan with Company Match
  • Paid Time Off (PTO)
  • Tuition Reimbursement
  • Paid Training
  • Career Advancement Opportunities
  • Life Insurance & AD&D Coverage
  • Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more.
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