Food Service Worker

Choctaw Nation of Oklahoma • Antlers, OK

3d • Onsite

About The Position

Prepares, seasons and cooks food for usage in an eating establishment. You will report to retail management.

Requirements

• Acquire and maintain Food Handler's certification
• Be on feet 6+ hours per shift
• No experience

Responsibilities

• Provide food service that meets company standards for ingredient quantity, quality, safety and consistency.
• Maintain knowledge of all product offerings.
• Ensure fast service and delicious food.
• Prepare food items per menu and recipes mixing and measuring ingredients according to recipe, using variety of ingredients and kitchen tools, utensils and equipment.
• Adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles.
• Clean and sanitize work area and food preparation equipment; wash and dry dishes and other cooking utensils used in preparing food.
• Store food in designated areas, using knowledge of time and temperature requirements and food spoilage; document temperature readings.
• Read food orders or receive verbal instructions as to food required by guests.
• Serve meals to guests.
• Comply with food and store safety programs and behaviors to minimize employee and guest injury and illness including hand washing, sanitation, food handling/storage and time and temperature controls.
• Receive products from vendors following correct procedures.
• Document bad merchandise/write-offs per policy.
• Other responsibilities as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed